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8" Cooking Wood and Firewood

Regular price $49.00

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$44.10 USD

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Product Description

Sustainably sourced from California’s Central Coast, this premium 8" kiln-dried Red Oak firewood delivers a consistent, powerful burn. Use in your smoker or BBQ to enhance the smoky flavor of meats, or use in a fire pit to create a long-lasting warmth.

Size:

Dimensions: 9”x9”x9”
Weight: 10 lbs

Ideal for:

Large pizza ovens, smokers & BBQs such as:
• Ooni Karu 16
• Gozney Dome
• Cru Pizza Oven
• Big Green Egg
• Kamado Joe
• Primo Ceramic
• Solo Stove Ranger

Why Countrycraft?

At CountryCraft, we make premium kiln-dried Red Oak cooking wood and firewood that's perfect for unforgettable meals & memories.

All of our wood is heat treated in large, high-tech specialty kilns (or ovens) where it is dried to reach the optimal moisture content at or below 20%. We hand select and package each piece of wood to ensure it’s the perfect size and meets our highest standards for quality.

For over 30 years, our family has bonded over the outdoors, good food and an open fire. In addition to providing the highest quality kiln dried firewood and cooking wood, we aim to inspire our customers to spend more time with family and friends, enjoying great food and making lasting memories.

Shipping & Delivery

We offer free shipping to addresses within the contiguous United States.

Unfortunately, we do not ship to P.O. boxes or APO/FPO addresses.

We aim to process all orders within 1-2 days, with orders being delivered within 3-5 business days after that.

WHy Kiln Dried Wood?

High Heat Output

long burn-time

easy to light

consistent quality, year-round

Frequently Asked Questions

Why is kiln dried wood better than seasoned wood?

Kiln-dried wood is better than seasoned wood because it has a lower moisture content, typically below 20%, resulting in a hotter, cleaner, and more efficient burn.

Our wood is placed into large, high-tech specialty kilns (or ovens) to heat treat the wood and reduce the moisture content below 20%. This means less smoke, fewer creosote build-ups in your chimney, and easier lighting.

Kiln drying also eliminates pests, mold, and mildew, ensuring a cleaner and safer wood for your home.

How much wood should I order?

This is dependent on how much you use, of course!

If you're anything like us and you're out cooking all summer long, you'll want to start with 2-3 boxes to ensure you have a sufficient supply.

We also offer subscriptions so you don’t have to worry about keeping your wood stocked and can focus on perfecting that next recipe.

What equipment can I use your wood with?

We offer a range of cooking wood and firewood sizes to ensure we can fuel everything from our portable pizza oven to your built in backyard fire pit.

Please refer to the Use and Collections section of our website to find the wood that best suits your needs needs based on use and/or the type of product you intend to use it with. If you have specific questions please contact us directly at hello@countrycraftfirewood.com

What wood size do you recommend?

This depends on what you’re using the wood with.

If you’re planning to use the wood in your portable pizza oven (Ooni Karu 12 or Gozney Roccbox) we recommend our 5” Cooking Wood.

For larger pizza ovens and mid sized BBQs and smokers, our 8” Cooking Wood provides a more powerful and sustained burn.

Our 12" Cooking Wood is best for professional pizza ovens, full sized BBQs and smokers, and fire pits.

How long will it take to ship my order?

We aim to process all orders within 1-2 days, with orders being delivered within 3-5 business days after that

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